Concept to The Food Security

Abstract

Global food security remains an urgent challenge, especially in the context of continuous population growth and environmental constraints. This article presents a scalable and sustainable concept aimed at addressing the food security problem for any population size. The proposed approach emphasizes efficiency, equity, and environmental sustainability by integrating technological innovations, optimized resource management, and strategic political initiatives. The concept includes the development of vertical farming, precision agriculture, and circular economy practices, ensuring sufficient food production with minimal environmental impact. Pilot studies and simulation data confirm the feasibility and effectiveness of the proposed solution.